Choose a right oven save fuel cost and developed your bakery business easier
We know from some customer, they use a traditional revolving tray oven before, what make them determined to change to...
We know from some customer, they use a traditional revolving tray oven before, what make them determined to change to...
A dough divider is a bakery used for bread or pastry dough equal volumetric division, some machine with rounding function....
This kind of equipment is mainly to replace artificial mixing raw materials ,like planetary mixer, dough mixer, in the choice...
I willing to write something about this because many times, customer come to us about bakery machine, they plan to...
Firstly, they use different fuel, electric oven use electricity, it can move the anywhere have electric power. Gas oven mostly...
After done the local research and wrote down your bakery business plan, choosing right equipment for your bakery is very...
With the development of science and the popularization of advanced technology, the refrigerated fermentation cabinet / retarder proofer have been widely used. Refrigeration function is...
The dough mixer very good quality, the body made of cast iron, very durable and heavy, even mixing at the fastest speed, the machine not shake.The bowl made of stainless steel 304, it’s food grade material. The bearing is NSK brand from Japan,the driving belt is Gates Brand from U.S.A It’s very easy operating and working efficiency, the machine have two controllers, one is digital panel, another is manual control panel. Due to the big torque of spiral, within 7-10 minutes could finished mixing per batch, and the dough have perfect gluten.Our dough mixer develop more than 20 years, the technology is very mature
NORSTAR bakery equipment is China’s leading bakery machine supplier, main product rotary oven, deck oven, convection oven, spiral mixers, dough...
