36Trays Double Door Dough Proofer Fermenting Machine For Bakery Used

Item-No.WFF-36LC-2
Speicified  voltage~220V/50HZ
Speicified powder2.2kw
Control temperature-15°C~-50°C
Humidity range65%~85%rh
Overall dimension780*1220*2100mm
Packing dimension840*1280*2200mm
Net weight180kg
Gross weight200kg
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Description

1. The inner and outer plates are made of stainless steel, thickened thermal insulation and environmental protection foam layer, high-density PU
2. Segmented refrigeration and fermentation to better protect the dough
3. Intelligent control panel, which can be controlled manually and automatically by setting program, more precise control of temperature, humidity and time
4. With time reservation function, glass door design, easy to observe
5. Aluminum alloy support bar, sturdy and durable
6. Automatic water inlet and waterproof, anti-dry burning

 

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Additional information

Weight200 kg
Dimensions84 × 128 × 220 cm
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